We’re firm believers that bringing back the great American burger starts with letting you, the burger lover, always be boss. It’s based on a simple formula – use only grassfed.natural.goodness. We pride ourselves on serving only the best proteins possible, including grassfed beef and naturally raised poultries combined with a menu that offers more cheeses, sauces and toppings than you can shake a stick at.
Since opening our first doors in Riverside, California in 2011, Burger Boss has been nominated year after year for Best Burger in the Inland Empire. As we continue to grow, our sole focus will never change: Keep making the best made-to-order burgers and fries possible to keep your taste buds happy, in a transparent, eco-friendly and forward-thinking environment. That’s what burger lovers deserve.
Join us as we usher in conscious cuisine and a healthier premium burger!
No Frills. No Gimmicks. No Nonsense.
