Details
Make sure to check in at the volunteer/registration tent upon arrival. Volunteers will be responsible for filling up cups of water and or gatorade, placing them on the table prior to the race for participants at the start line. After the race starts, this water stop will turn into a course water station which is located at mile 1.45. Once the last participant is served, the water station will need to be broken down and all trash, cups, extra product, tables, etc. will need to be cleaned up. Please place all materials in a pile for the course team to pick up. The course marshall who will be dropping off, monitoring the course, and cleaning up the water station will explain & answer any questions you may have. Please monitor the trash as it can build up quickly.