Events
5K Run/Walk
299 spots left. Price increases after November 30, 2025 at 11:59pm EST
Place
Whitinsville, MA US 01588
Description
Race field will be capped at 300 runners- sign-up early so you don't miss out on this great race!
USATF Certified Fast and flat 5K course on closed roads! Start with a downhill running start on Main St just west of Whitin Community Center at Grove St before going through Memorial Square onto Linwood Ave. Take a quick spin into the Northbridge High School parking lot before continuing out Linwood Ave and turning around at the Linwood Mill (New China Pacific restaurant). Then it's a straight shot back to the finish line at Memorial Square on Linwood Ave.
Registration includes a custom hat (for 1st 225 registered), hot chocolate, pizza afterwards AND an ice cold frosty beer at The Gray Barn following the race! Proper ID required.
Online registration closes at 12:00 pm on December 30, 2025.
Entry Fees
Early Registration: $30.00 through November 29
Late Registration: $35.00 November 30th - Race Day (January 1st)
Over 70 - Free
** No Refunds **
Event Schedule
Wednesday, December 31, 2024 (Early Check-In / Bib Pick-Up)
3:00 - 5:00 pm Check-in/bib pick-up at The Gray Barn (map). On-site registration available.
Thursday, January 1, 2026 (RACE DAY)
9:30 am Check-in / bib pick up at the Gray Barn: On-site registration available until 10:15am
10:15 am Post Registration closes
10:50 am head out to starting line (1/2 mile away!)
11:00 am Race start time
12:00 pm (approx.) Awards Ceremony
Awards
Awards Ceremony to begin at approximately 12:00 PM
All awards duplicated for Male & Female, No “double dipping”
Top 3 Overall Winners
Top 3 in the Following Age Group Categories: 14 & Under, 15 - 19, 20 - 29, 30 - 39, 40 - 49, 50 - 59, 60 - 69, 70 - 79, 80 & Over
Age group awards are based on chip time
**$100 cash award for NEW course records**
Times to beat: (M) Marcus Reilly 15:31 (2020), (F) Stephanie Reilly 17:04 (2017)
Race Contact Info
If you have any questions about this race, click the button below.
