Porter Peach Classic 5k

Sat July 21, 2018 Porter, OK US 74454
Events

5k

7:00AM CDT
Race Website

Additional race information can be found at http://www.porterpeachfestivals.com/#!5k/cox4.

Place
Porter Civic Center
617 South Main
Porter, OK US 74454
Description

Event Info:  

The 29th Annual running of the Porter Peach Classic 5k will be Saturday, July 21st at 7:00 am.  The run will be just one of many events going on in Porter, OK from July 19th to 21st for the 50th Annual Porter Peach Festival. Click Here to visit the Porter Peach Festival website and get more information on all the events. 

All proceeds from this race will go towards Porters Schools 4-H and FFA programs.  

⇒ Location: Downtown Porter, OK in front of Civic Center at 617 S. Main Porter, OK

⇒ Date & Start time: July 21st at 7:00 am - Registration will open at 5:30 am  

⇒ Cost: $25 for Pre-registration.  Race Day registration will be $30 

⇒ Pre-registration and T-shirt Deadline: Thursday, July 19th at midnight

T-shirts: All pre-registered runners will get a Porter Peach Classic 5k T-shirt.  T-shirts for race day sign-ups are first come first serve.

Awards:  The 1st place Male and Female will get a bushel of Peaches!  Medals will be awarded to the top 3 male and female in USATF 5k Age Groups.

5k Course: USATF Certified course – OK11099DG – Porter Peach Festival Run – Click here for Course Map

Refreshments: Peaches, Cold water & Gatorade at the finish line. 

⇒ Registering by Mail: Please use this online registration to sign up, but check back soon for link to paper registration from that you can submit by mail.

⇒ Event Contacts: Brad Criner - bcriner@porter.k12.ok.us, 918-231-4277 - or - Stefanie Kilgore - skilgore@porter.k12.ok.us 918-260-2137

Race Contact Info

If you have any questions about this race, click the button below.

Questions?
USATF Sanctioned Event

This event is sanctioned by the United States Track and Field Association (USATF) and will be run on a USATF Certified Course.  Click Here for Course Map

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5k Course Map

Click the icon below to download the attached PDF.

PDF