1 in 13 children in the United States has a food allergy, which is about two kids in every classroom. For millions of families, food allergies aren’t just an inconvenience; they are a daily safety concern that can affect health, education, and quality of life.

The Food Allergy & Anaphylaxis Connection Team (FAACT) is committed to improving the lives of children with food allergies through education, advocacy, and research. FAACT works to turn real data and lived experiences into safer policies, inclusive camps, teen leadership opportunities, and stronger support systems for families nationwide.