|100 Mile||6:00AM CDT||$175||Price increases February 29, 2016 at 11:59pm CST|
Kingman County, KS US 67068
"In the spirit of the toughest animal on earth, the Honey Badger, AND one of the toughest foot races, Badwater, GoRace proudly presents our "graduate level" Honey Badger 100 Mile Ultra Road Race!"
PLEASE NOTE: All entrants must supply their own crew (minimum 1 person), vehicle, and food for the entirety of this event (no exceptions), along with a minimum of one 5-gallon water cooler, one 7-gallon water carrier and a medium-large sized ice chest. There will be three stationary ICE & WATER replenishing points within the first 50 miles (approx.) of the course and a roving replenishment vehicle on the back 50 miles. Read below for complete details.
Unique, date & event specific buckles to all 100 Mile finishers
Men's & Women's sized tri-blend tech shirts (50% Polyester, 25% Rayon & 25% Cotton). Guaranteed sizing only to entrants registered by June 12th, 2016
Event specific race bibs
Complimentary race photos
Plenty of ice/water course support
Limited to 50 total participants
$175 THROUGH FEBRUARY 29th, 2016
$195 FROM MARCH 1 THROUGH APRIL 30, 2016.
$225 FROM MAY 1 THROUGH JULY 3rd, 2016.
All registrations are final. No refunds, deferrals or carryovers to future events.
START & TIME LIMIT:
6 AM start; 36-hour time limit.
Competitors will be required to adhere to a 16 hour cutoff at approximately 50 miles.
These are hard deadlines. Anyone not at mile 50 by 16 hours into the race will be pulled off of the course. NO EXCEPTIONS!
The course is being finalized with the park, county and city. The final course will be released when complete.
All runners MUST provide their own crew (minimum 1 person) and vehicle, along with all food, and a minimum of one 5-gallon water cooler, one 7-gallon water carrier and a medium-large ice chest. If more than one crew member is assisting, an extra 5-gallon water cooler and large ice chest is highly encouraged. We will provide three STATIONARY ice & water replenishing points within the first 50 miles (approx.) of the course and a roving replenishment vehicle on the back 50 miles that will re-supply ice & water only to all of the crew vehicles/competitors throughout the event. It is the runner's crews full responsibility to access the stationary ice & water replenishment points on the first 50 miles (approx.) of the course.
CHECK-IN (Staging Area):
Check in and staging area (start/finish) is at the West Shore Area of Cheney State Park, KS. Packet pickup will be on Friday evening, July 8th, from 4-8 p.m. Late packet pickup will be Saturday morning, July 9th, from 5-5:30 a.m. immediately followed by a short pre-race briefing and the start of the race. Following is a link to Google Maps showing the exact location of the staging area, along with a link to the Kansas Department of Wildlife, Parks and Tourism that provides complete details on the area, along with being able to reserve a cabin (if available) or campsite (primitive & full-hookups). If not staying in the park overnight, a day use fee ($5 per vehicle) will be required.
Staging Location -- Google Maps
First overall male and female PERSONALIZED awards AND custom, date specific, buckles guaranteed to ALL FINISHERS!
Plenty of campsites (without hookups) surround the start/finish area (Giefer Creek Day Use Area), along with plenty of full-hookup campsites about one mile away. There are also several cabins for rent (if available), along with full restroom and shower facilities in the park, as well. Click on the link below to access the Kansas Department of Wildlife, Parks & Tourism website for Cheney State Park (West Shore Area) for complete details and to make a reservation. If reserving a campsite without hookups, the Giefer Hill and Harding Hill Campgrounds are right beside the start/finish line.
Closest hotel/motel lodging options are in Goddard or Kingman, both about 20 miles away from the start/finish, or plenty of lodging options in Wichita, a little over 30 miles away.
Complimentary runners photos provided and posted to the Honey Badger Facebook page
If you have any questions about this race, click the button below.Questions?